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By Shama Parveen
Growing vegetables from seedlings is a great way to ensure a healthy and productive home garden. Seedlings are young plants that have been started from seed indoors or in a greenhouse, and are usually transplanted into a garden or pot after they have developed a strong root system and a few sets of leaves.
Tomato is one of the most popular vegetables grown from seedlings. They are usually started indoors and then transplanted into the garden or pots.
Chillies or peppers are other popular vegetables that can be grown from seedlings. They can be grown indooors in seedling trays or small pots and then transplanted.
Cucumbers can be sown indoors or directly in the garden once the soil has warmed. It grows very well by seedling transplant method.
Summer squash and zucchini can be started indoors in seedling trays or small pots and transplanted when the seedlings have a few leaves.
Instead of planting brinjal directly in the garden, seedlings are prepared and transplanted. By seedling method, the seeds germinate within about 5-14 days.
Lettuce is another cool weather crop that can be started indoors or direct sown in the garden. If it has been started indoors, it should be started in seedling trays and then transplanted.
Broccoli seeds grow well in well-drained loamy soil with organic fertilizer and for good growth and high yield, it is better to plant it by the seedling method.
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