Tips For Kitchen Gardening!

By Shama Parveen

www.organicbazar.net

Kitchen gardening is becoming very popular in today's time to get fresh organic vegetables and fruits. In this story, I have given tips for kitchen gardening, so that you can easily make your own kitchen garden.

The kitchen garden doesn't need to be in the kitchen itself. Vegetables, herbs, and fruits that you use in the kitchen can be grown on a small balcony, on a window grill, or even on a terrace.

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You can grow a vertical herb or vine plants on the wall of the house, which is exposed to sunlight for a long time.

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Do not sow too many seeds in a single pot during kitchen gardening. Plant the plants at a certain distance according to the size of the pot and the size of the plant to be developed.

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Choose such vegetables and herbs for kitchen gardening, which are easy to grow and produce for a long time. Herbs such as -

Mint

Sage

Thyme

Parsley

Rosemary

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Grow dwarf varieties of plants in small pots. This will take up less space and will give you a chance to grow all kinds of vegetables.

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Do not use chemical fertilizers in the kitchen garden, instead of chemical fertilizers, a good yield of plants can be obtained by using organic fertilizers.

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Do not use normal garden soil for planting vegetables. Instead, it is beneficial to use a good-quality potting mix for growing plants.

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