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kale, a nutrient-packed leafy green, is a good source of dietary fiber and antioxidants. Kale is a fantastic addition to any home garden. Today, we will talk about growing kale at home in pots.
Many varieties of kale are grown, but in India, commonly available kale varieties include curly kale, lacinato kale, red Russian kale, and Siberian kale.
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In India, the best time to grow kale is during the winter, and spring months, typically from October to March.
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Kale grows best in well-drained soil with high organic matter.
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Opt for containers or grow bags that are at least 12 inches deep to accommodate kale roots.
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Plant kale seeds about ¼ inch (0.5 cm) deep and space them 8-12 inches apart. Cover the seeds with soil, and keep the soil consistently moist.
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Kale prefers soil moisture, so water whenever the top inch of the soil feels dry.
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To encourage the growth of kale leaves, it is recommended to apply a nitrogen-rich fertilizer every 2-3 weeks.
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You can harvest kale vegetables for about 55 to 90 days or when they are of a reasonable size, usually 8-10 inches in length.
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