Capsicum, commonly known as bell pepper or sweet pepper, is a versatile and vibrant vegetable in India. It is very easy to grow in our home garden. With a little effort and the right guidance, you can grow your own delicious peppers at home. So let us see the steps of planting capsicum.
Choose the Perfect Capsicum Variety
Popular choices include red capsicum, green capsicum, yellow capsicum, and even orange capsicum.
Growing Season
In India, it is recommended to grow capsicum seeds during summer. However, in South India, capsicum can be grown throughout the year.
Grow Bag Sizes
Select high-quality 12-15 inches deep grow bags with proper drainage holes at the bottom.
Preparing the Soil
Capsicum plants prefer well-draining soil enriched with organic matter.
Sowing the Seeds
Take seedling trays or pots and fill potting soil, sow capsicum seeds about 1/4 inch deep. Water them slowly and place them in a warm, and sunny spot.
Transplanting
Once your capsicum seedlings have developed a few true leaves, it’s time to transplant them into larger grow bags or pots.
Watering
Capsicums need consistent moisture but not waterlogging. Water them at the base to avoid wetting the leaves.
Sunlight
Place the grow bags in a location that receives 6-8 hours of direct sunlight every day.
Harvesting
Capsicums are typically ready for harvesting around 60-70 days after transplanting. Harvest them once they reach the desired size and color.
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